This is a very hearty appetizer that is so easy to prepare. You just need 4 links of Kielbasa either beef or turkey, sliced into bite pieces and 3 jars of 18 oz Red Raspberry Preserve. Just mix the two ingredients in a crock pot (slow cooker) and cook on high for 4 hours, and you're done! You may think it might be too sweet of an appetizer, but it will have a tangy bite as the saltiness of the kielbasa and the sweetness of the preserve marry together.
RSS Feed (xml)
OMG, I'm drooling here! lots of yummy foods :D
ReplyDeleteIt took me half an hour reading all your post..I even want to try some of your recipe. Thanks Mira, for sharing.
And TY sa comment..sketching and painting is just my hobby. i'll add your site to my blogroll. :)
i actually had to google first to find out what kielbasa means ... lol.
ReplyDeletethat does look interesting, Mira! the saltiness and the sweetness of the ingredients when cooked together for 4 hours would be a good appetizer! :)
thanks for joining again this week, Mira!
happy weekend
ay gusto ko ang mga ganyan, i think magugustuhan ng mga kids ko yan. TFS, i will definitely try it :)
ReplyDeleteI never thought to pair kielbasa with raspberries. It is awesome with pineapple. I will have to give this one a try.
ReplyDeletei never heard about kielbasa hehe parang chorizo ba. uy daming foodie dito!
ReplyDeletethanks for the visit!
I like the mini weiners in grape jelly apetizer, so this looks like a good one too.
ReplyDelete